Fish_on_icesmall

Fish & Seafood Preparation and Display

Fish and Seafood is considered as a high-risk food category. It is therefore important to ensure that Fish and Seafood is prepared, displayed and served hygienically to prevent food poisoning incidents. Ecolab will recommend a programme to suit your operation’s needs. We can help you to ensure cleanliness and food safety while improving cleaning operations and protecting your brand.
  1. Home
  2. Our Solutions
  3. Fish and Seafood Preparation and Display

We found no results!

Try your search again, but first:

  • Double-check your spelling
  • Try alternative or fewer keywords
  • Provide fewer search terms

Contact Us

Expand

give us a call

KAY BVBA
Havenlaan 4
B-3980, Tessenderlo, Belgium

Kay, an Ecolab company, specializes in delivering programmes and services that meet the unique food safety and sanitation requirements of the QSR (Quick Service Restaurants) industries.

E-Mail: bekaycustomerservice@ecolab.com

Contact Customer Service

Tell Us About Yourself
Where Are you Located?
How Can We Reach You?
What Can We Help You With?

Data Privacy Concerns? See our Privacy Policy.